Breakfast Buffets

Kick start the day’s events with a balance of healthy and classic morning fare

Create-your-own

For 10 – 50 guests: choose one from each of the following categories.
For 50+ guests: choose two from each of the following categories.

Healthy Start

Fruit Cups

Vanilla Greek Yogurt Cups with Fruit and Optional Granola Topping

Fresh Fruit, Cheese and Nut Platter

Seasonal Fresh Fruit Salad

Potato Dishes

Home Fried Potatoes with Red Onion and Rosemary

Cut red potatoes pan fried with fresh rosemary and sautéed red onions

Southwestern Hash Browns

Crisp golden hash browns fried with red and green peppers with a light Southwestern spice

Seasoned Potato Puffs

Golden potato puffs- need we say more!

Choice of Meat

Crispy bacon

Sliced glazed ham

Breakfast sausage

Egg Dishes

Assorted Individual Quiche with Hollandaise Sauce

Mini quiche pastry cups filled with sausage, green & red peppers/ black forest ham and mushrooms/ or peppers, mushroom and onion topped with a silky hollandaise sauce.

Birds Nest with Béarnaise Sauce

A unique approach to ham and eggs! Black forest ham cups baked with an egg and topped with a delicious béarnaise sauce.

Cheesy Scrambled Eggs with Chives (V)

A breakfast classic of eggs, cheddar cheese and chives.

Sweet Dishes

Crepes

Homemade crepes and a build-your-own toppings bar with maple syrup, glazes, chocolate sauce and whipped cream

Stuffed French Toast

Thick slices of brioche bread stuffed with chocolate cream cheese and grilled golden

Belgium Waffles

Fluffy homemade waffles served with maple syrup and whipped cream

All breakfast buffets are served with:

Assorted Bread Basket
Condiments
Orange and Apple Juice
Lemon Water
Coffee & tea

Lunch Buffets

Choice of Salad

Select 2, for 50+ guests

Tossed Salad with 3 Dressing Varieties

Seasonal fresh salad ingredients accompanied by homemade ranch, sweet onion and classic French dressing

Caesar Salad

Romaine lettuce tossed with creamy Caesar dressing, garlic croutons and fresh parmesan cheese

Greek Salad

Traditional Greek salad created with plum tomatoes, English cucumber, red onion, green pepper, olives and feta cheese tossed a creamy Greek dressing

Veggie Platter

Assorted fresh market veggies served with homemade ranch dressing

Choice of Dessert

Select 2, for 50+ guests

Satisfy any one’s sweet tooth with one (or two!) of our tasty desserts!

Dream Cloud Parfaits

Our signature dessert is a sure crowd pleaser! Delicately whipped cream cheese flavoured in chocolate or almond cherry

Brownie Smash Cups

Homemade triple chocolate brownie pieces layered with chocolate pudding and topped with whipped cream and shaved chocolate

Fruit Crisp Parfait

Fruit compote layered with vanilla pudding and topped with a crunchy buttery crumble

Assorted Cookies and Squares Platter

A selection of cookies, squares and pastries

Fruit and Cheese Platter

Beautifully displayed seasonal fresh fruit and assorted cheeses

Assorted Home-style Sandwich Platters

Condiment Platter Included: Allow your guests to enhance their sandwich choice by customizing with our condiment platter of fresh veggies.

Turkey BLT

Shaved deli turkey, crisp bacon, romaine lettuce, tomato slice and homemade ranch dressing served on a cheddar bun

Tuna Salad

Creamy tuna salad stuffed in a whole wheat pita pocket topped with a pickle

Grilled Chicken Salad and Havarti Cheese

Seasoned grilled chicken breast salad and sliced Havarti cheese served on a multi grain bun

Black Forest Ham and Swiss Cheese

Shaved black forest ham, Swiss cheese, romaine lettuce with creamy Dijon mustard served on thick sourdough bread

Egg and Ham Salad

Homemade egg salad and old fashion ham served on a buttery croissant

Shaved Roast Beef and Cheddar Cheese

Shaved deli roast beef piled high with cheddar cheese and horseradish mayo served on Canadian rye bread

Cucumber and Cream Cheese (V)

Sliced English cucumber, alfalfa sprouts and herbed garlic cream cheese on harvest bread

All lunch buffets are served with:

Lemon iced tea
Strawberry lemonade
Water

Additions (Hot Lunches)

Extra $3/person (min 6 orders per choice)

Deluxe Hot Sandwiches

Served with veggie toppings platter and side condiments to enhance your choice

Italian Meatball and Mozza Sub

Grilled Chicken and Veggie Quesadilla

Pulled BBQ pork on onion Kaiser bun

Sautéed Mushroom and Swiss Baguette (V)

Mini Cheeseburger Sliders

Cheddar Smokie with Peppers

French Onion Beef Dip

Choice of Soup

Nothing completes a meal like a hot bowl of hearty homemade soup!

Spaghetti and Mini Meatball

A taste of Italy in a bowl! Basil tomato soup base with broken spaghetti and mini meatballs

Spicy Sausage and Roasted Red Pepper

A kick of spice with crumbled sausage and onions in a sweet red pepper base

Chicken and Vegetable Noodle

A classic favourite with loads of seasoned chicken, vegetables and pasta in a light broth

Steak and Mushroom Barley

Hearty and savoury. Grilled steak, sautéed mushrooms with barley in a creamy base

Dinner Buffets

Create-your-own

For 10 – 50 guests: choose one from each of the following categories.
For 50+ guests: choose two from each of the following categories.

Soup or salad

Tossed Salad with 3 Dressing Varieties

Seasonal fresh salad ingredients accompanied by homemade ranch, sweet onion and classic French dressing

Caesar Salad

Romaine lettuce tossed with creamy Caesar dressing, garlic croutons and fresh parmesan cheese

Spaghetti and Mini Meatball Soup

A taste of Italy in a bowl! Basil tomato soup base with broken spaghetti and mini meatballs

Spicy Sausage and Roasted Red Pepper Soup

A kick of spice with crumbled sausage and onions in a sweet red pepper base

Hot Veggie

Glazed Carrots and Pea Pods

Tender hand cut carrots and fresh pea pods

Garlic Green Beans with Red Peppers

Fresh crisp green beans and red peppers in a garlic butter sauce

Southwestern Corn Medley

Sweet peaches and cream corn niblets with diced green and red peppers with southwestern spices

All hot buffets are served with:

Assorted bread basket
Lemon iced tea
Strawberry lemonade
Water

Hot Entrée

Homemade Chicken Cutlets with Garlic Mashed and Mushroom Gravy

Crispy hand battered chicken cutlets served with a pile of delicious mashed potatoes and a mouthwatering mushroom gravy

Traditional Italian Lasagna Rolls

Lasagna noodles rolled with meat sauce, cottage cheese and baked with Italian cheese blend and marinara sauce and baked until golden brown

Baked Spinach Ravioli with Mushrooms in Vodka Sauce (V)

A signature favourite! Fresh stuffed ravioli layered with mushrooms and baked with a creamy vodka sauce and topped with mozzarella cheeses

Mushroom Haschee with Garlic Potato Muffins

Go Dutch! A hearty tender beef and onion stew in au jus served with golden garlic potato muffins

Choice of Dessert

Select 2, for 50+ guests
Satisfy any one’s sweet tooth with one (or two!) of our tasty desserts!